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Seafood

Byron Beach Cafe

Mel Symons | A la carte

With stunning views and even more amazing meals, it’s no wonder Byron Beach Cafe won gold at the NSW Tourism Awards!

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Halcyon House Cabarita Beach

Rose Jacobs | Seafood

Whether you’re staying at Halcyon House or you’re in the area, you must stop into Paper Daisy.

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Hanks Seafood Co.

Sally Stanton | Seafood

Get a bite from the sea in Penrith.

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Harbourfront Restaurant

Reporter: Felicity Urquhart | Seafood

Overlooking Belmore Basin in Wollongong is the Harbourfront Restaurant. A local institution having been in operation since 1986, the restaurant is still winning awards for its stand-out seafood heavy menu.

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love.fish

Reporter: Sally Obermeder | Seafood

Love Earth. Love Food. Love Fish. This restaurant is about serving great seafood, and supporting a more sustainable future.

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Merimbula Aquarium and Wharf Restaurant

Pete Wells | Seafood

Here’s an eating out place by the sea where the fish and chips are swimming in front of you (well, not the chips!).

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Merimbula Aquarium and Wharf Restaurant

Pete Wells | Seafood

Here’s an eating out place by the sea where the fish and chips are swimming in front of you!

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Milano’s on the Lake

Felicity Urquhart | Seafood

When you’re dining on the shores Lake Macquarie you’re probably craving seafood!

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North Bondi Fish

Karen Ledbury | Seafood

If you’ve been wondering whose kitchen really rules in Sydney, here’s your chance to find out. My Kitchen Rules contestant Anna Lisle lists North Bondi Fish as one of her favourite places to catch a bite.

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Patonga Beach Hotel

Sally Obermeder | Seafood

For an ideal day out on the water dine on the seafood platter at Patonga Beach Hotel.

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Quarterdeck Narooma

Sophie Falkiner | A la carte

Sophie flies in style to arrive for lunch at The Quarterdeck, Narooma.

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The Avalon on the Beach

Pete Wells | Seafood

Dive into the ocean then dine in at The Avalon on the Beach.

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The Avalon on the Beach

Pete Wells | A la carte

Dive into the ocean then dine in at The Avalon on the Beach.

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The Waterfront Café

Pete Wells | Cafe

For freshly cooked Mediterranean and European cuisine right on the water, drop anchor in The Waterfront Café.

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Wharf Bar and Restaurant Ballina

Mel Symons | Seafood

Another of Mel's favourites, Wharf Bar & Restaurant Ballina.

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Woy Woy Fishermen’s Wharf

Sally Stanton | Seafood

Take away fish and chips have never tasted so good thanks to the team at Woy Woy Fishermen’s Wharf.

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About

Sydney Weekender, hosted by Mike Whitney, is now in its 24th year!
Travelling around the city and throughout the length & breadth of the state, each episode investigates the best places to stay, eat and play so you can make the most of your weekend. 

After retiring from international cricket, Mike first appeared on Sydney Weekender back in 1994, and since then has loved every minute of it. 

Over the years, Mike has hosted Sydney Weekender from all over New South Wales; from Eden in the south, to Tibooburra in the far northwest of the state. 

One of Mike's favourite moments was when he had the chance to fly in a fully restored De Havilland Vampire fighter jet at the Temora Aviation Museum. "The pilot opened the throttle and sent the Vampire vertical," he says, "It was such a blast - the whole time I was thinking - I've got the best job in the world."

Sydney Weekender is on every Sunday at 5.30pm on the Seven Network in Sydney, and across N.S.W. & the A.C.T. on the PRIME Network. It's repeated a week later on 7TWO.

We're also on 7TWO on Saturdays - Please check your local guide for times.